5-Night Package at Santangelo Resort in Pimonte with 2 Cooking Classes with Chef Raffaele Fontanella
Luxury Stay and Gastronomic Tradition of the Sorrentine Peninsula
Discover the authenticity of the typical cuisine of the Sorrentine Peninsula in a unique experience that combines the comfort of a luxury stay at Santangelo Resort in Pimonte with the pleasure of traditional cooking. With this exclusive 5-night package, you will have the opportunity to participate in 2 cooking classes directly with Chef Raffaele Fontanella, who will guide you through the culinary secrets of the Sorrentine Peninsula, a paradise where cooking is truly an art.
Package Details:
Day 1 – Arrival at Santangelo Resort in Pimonte
- Arrival and Check-in: Upon arrival, check into Santangelo Resort, an elegant property located on the hills overlooking the Amalfi Coast, with breathtaking views of the Gulf of Naples.
- Welcome Cocktail: Enjoy a welcome cocktail and a brief introduction to the resort's facilities.
- Free Time: Relax and explore the hotel’s amenities: panoramic pool, spa, and other services.
- Welcome Dinner: Enjoy a welcome dinner with a typical dish of Campanian cuisine at the resort's restaurant.
Day 2 – Introduction to Sorrentine Cuisine
- International Breakfast: Buffet breakfast with a wide selection of sweet and savory dishes to start your day full of energy.
- Cooking Class with Chef Raffaele Fontanella (3 hours): The first class with Chef Fontanella will focus on preparing typical dishes of the Sorrentine Peninsula. Learn how to make homemade fresh pasta, local fish dishes, and lemon from Sorrento, the key ingredient in many local recipes.
- Tasting of Prepared Dishes: After the class, enjoy the dishes you have prepared, accompanied by a glass of local wine.
- Afternoon Free Time: Explore the surroundings or relax and enjoy the hotel’s services.
- Dinner: Free evening or the option to dine at the hotel’s restaurant, tasting other local specialties.
Day 3 – Exploring the Amalfi Coast
- International Breakfast: Buffet breakfast to start the day.
- Day Trip to the Amalfi Coast: Depart (by own means or shuttle on request) for a day exploring the Amalfi Coast: visit Positano, one of the most iconic towns with its pastel-colored houses and charming alleys. Continue to Amalfi and its impressive Cathedral of Sant'Andrea, then head to Ravello for breathtaking views from its historic villas.
- Typical Lunch: Enjoy a traditional lunch at a local restaurant along the coast, featuring fresh fish and pasta alla Sorrentina.
- Return to Santangelo Resort: Relax and unwind after a day of sightseeing.
Day 4 – Second Cooking Class with Chef Raffaele Fontanella
- Buffet Breakfast: A hearty breakfast to fuel your day.
- Second Cooking Class with Chef Raffaele Fontanella (3 hours): This time, Chef Fontanella will teach you to prepare a full menu using fresh Sorrentine products, including seafood risotto, chicken cacciatore, and typical desserts like delizia al limone and ricotta and pear cake.
- Lunch with Prepared Dishes: After the class, enjoy a meal with the dishes you've prepared, accompanied by local wine and extra virgin olive oil.
- Afternoon Free Time: Relax or take an optional excursion, such as visiting the Gardens of Ravello or strolling through the historic center of Sorrento.
- Dinner: Enjoy dinner at the hotel’s restaurant with local specialties such as eggplant parmigiana and pasta alla caprese.
Day 5 – Relaxation and Wellness at Santangelo Resort
- Buffet Breakfast: Start your day with an international buffet breakfast.
- Full Day of Relaxation: Enjoy a day dedicated to relaxation and wellness. Take advantage of the hotel’s spa, featuring saunas, Turkish baths, hydro-massage, and panoramic pools to rejuvenate after days of exploration and cooking.
- Optional Wellness Treatments: You may also opt for additional wellness treatments, such as a relaxing massage or a Tibetan singing bowl session.
- Final Dinner: A gourmet dinner featuring fresh, local ingredients, prepared by the chef.
Day 6 – Departure
- International Breakfast: Buffet breakfast for your last morning.
- Free Time: Last chance for shopping or exploring the surrounding area.
- Check-out and Departure: Check out and depart, taking with you the memory of an unforgettable gastronomic experience in the beautiful Sorrentine Peninsula.
Package Includes:
- 5 nights in a double or twin room with panoramic views.
- International Breakfast every morning.
- 2 Cooking Classes with Chef Raffaele Fontanella (3 hours each).
- Tasting of prepared dishes during the cooking classes.
- Access to Santangelo Resort’s Spa (sauna, Turkish bath, hydro-massage).
- Welcome and final dinner at the hotel’s restaurant.
- Wi-Fi and free parking.
Package Price:
Starting from €450 per person (based on double occupancy)
Book your exclusive stay at Santangelo Resort in Pimonte now and be captivated by the beauty of Sorrentine cuisine under the expert guidance of Chef Raffaele Fontanella!
